[cs_content][cs_element_section _id=”1″ ][cs_element_row _id=”2″ ][cs_element_column _id=”3″ ][x_image type=”none” src=”26108:full” alt=”” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][/cs_element_column][cs_element_column _id=”5″ ][cs_element_headline _id=”6″ ][cs_content_seo]Esteban Castillo\n\nSubheadline space\n\n[/cs_content_seo][cs_text class=”cs-ta-left”]
Chicano Eats
[/cs_text][cs_text class=”cs-ta-left”]Esteban is a queer Chicano (Mexican-American) who lives in central California with his husband, Billy, and three dogs, Nomi, Rigby, and Jepsen. He is a communications specialist and graphic designer by day, and a home cook and reality TV connoisseur by night. He is also the author of the award-winning food blog and cookbook Chicano Eats, where he explores his bicultural identity as a Chicano through stories and food. [/cs_text][cs_element_social _id=”9″ ][cs_element_social _id=”10″ ][cs_element_social _id=”11″ ][cs_element_social _id=”12″ ][/cs_element_column][/cs_element_row][/cs_element_section][cs_element_section _id=”13″ ][cs_element_layout_row _id=”14″ ][cs_element_layout_column _id=”15″ ][cs_element_headline _id=”16″ ][cs_content_seo]Esteban’s Featured Recipes\n\nSubheadline space\n\n[/cs_content_seo][cs_element_layout_row_2 _id=”17″ ][cs_element_layout_column_2 _id=”18″ ][x_image type=”none” src=”26324:full” alt=”” link=”true” href=” https://developmentu.kinsta.cloud/recipes/mango-habanero-shrimp-aguachile/” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=””][cs_text class=”cs-ta-left”]
Mango Habanero Shrimp Aguachile
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